Scotty’s Cornbread Casserole Recipe

This is awesome. I made it for the first time last year for Thanksgiving. (Thanks to my co-worker Jackie from 100.3 The Peak for the idea... i made a couple of changes to her ingredients). 

Here is how to make it. 

  • 1 box Jiffy cornbread mix
  • 1 medium onion, chopped
  • 1 cup green chili
  • 1 egg
  • 2 cans corn (drained)
  • 1 can creamed corn
  • 1.5 cups shredded mild cheddar cheese
  • 1 stick salted butter (softened)
  • 1 bell pepper chopped (optional)

Mix all ingredients together. Place in a 9x13 glass pan sprayed well with cooking spray. Cook at 350 for 40 mins or until golden brown on the top.

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